Ingredients
- 1 cup oil
- 2 tablespoons vinegar
- 1 teaspoon ground ginger
- 1 -2 clove garlic, minced
- 1 teaspoon salt
- 2/3 cup soya sauce
- 2 tablespoons honey
Recipe
- 1 mix ingredients.
- 2 pour over meat and refridgerate at least 4 hours.
- 3 i marinade mine over night.
- 4 remove meat from marinade before cooking.
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