Crab Salad Appetizers
Total Time: 1 hr 30 mins
Preparation Time: 1 hr 30 mins
Ingredients
- Servings: 4
- 4 fluid ounces mayonnaise
- 1 teaspoon horseradish
- 1 teaspoon cider vinegar
- 1 tablespoon hot mustard
- 1 tablespoon buttermilk
- 1 green onion, very finely chopped
- 4 sprigs flat leaf parsley
- 1/2 teaspoon chopped dill
- 2 tablespoons lemon juice
- 5 fresh basil leaves
- 1 dash hp steak sauce or 1 dash lea & perrins steak sauce
- 1 dash pepper
- 1/8 teaspoon salt
- 1 dash tabasco sauce
- 1 tablespoon small caper, optional
- 1 lb lump crabmeat or 1 lb backfin crab meat, picked over
Recipe
- 1 combine all ingredients except crabmeat and mix with a wire whisk.
- 2 add the crabmeat and very carefully toss with the sauce.
- 3 it's best if you let it sit for an hour or two before serving.
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