Calabacitas
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 6 slices bacon
- 1/2 cup onion, chopped
- 1 lb ground chuck
- 1 (10 ounce) can rotel tomatoes
- 1/2 lb zucchini, sliced
- 1/2 lb yellow squash, sliced
Recipe
- 1 in a large skillet, fry bacon until crispy.
- 2 drain, crumble and set aside, reserving 2 tablespoons bacon grease.
- 3 in the reserved bacon grease, saute' the onions until clear.
- 4 add the ground beef to the onions and cook until well browned.
- 5 drain the meat, if necessary to remove most of the grease.
- 6 add the tomatoes, zucchini and squash, cover and cook until the squash is tender.
- 7 place cooked mixture in serving dish.
- 8 salt and pepper to taste, and top with crumbled bacon.
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