Cherry Pineapple Glazed Ham
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 20
- 10 lbs spiral cut ham (fully cooked)
- 1 (8 ounce) jar cherry preserves
- 1 (20 ounce) can crushed pineapple in juice
- 2 tablespoons spicy brown mustard
- 1 tablespoon brown sugar
- 1 teaspoon ground cloves
Recipe
- 1 remove ham from packaging and warm according to directions on package.
- 2 meanwhile combine all other ingredients in a small saucepan and bring to a boil. boil till mixture starts to thicken.
- 3 after ham is warm, remove from oven and heat oven to 425. carefully loosen slices(do not remove from bone)and brush glaze all over ham liberally.
- 4 put uncoved in oven, cook for about 20 to 30 minutes basting with glaze every 10 minutes ham should be "golden" brown.
- 5 allow to cool and remove slices from bone according to carving instructions on packaging.
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