Crockpot Cranberry Lamb Roast

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 1 lamb roast, 4-5 pounds (shoulder or butt roast will work)
• 8 whole cloves
• salt and pepper
• 1/4 cup orange juice
• 1 cup whole berry cranberry sauce (8 oz.)
• 1/4 cup brown sugar, packed

Recipe

• 1 put roast in bottom of crockpot. poke cloves into the top of it. add salt and pepper to taste.
• 2 combine orange juice, cranberry sauce, and brown sugar in a small bowl. pour cranberry mixture over lamb.
• 3 cover and cook on low for 8-10 hours.