Crab Louis

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 cup mayonnaise
• 1/4 cup sour cream
• 1/4 cup chili sauce
• 1/4 cup green onion, chopped
• 1 teaspoon lemon juice
• salt
• 1 large head lettuce
• 2 -3 cups cooked crabmeat, chilled
• 2 large tomatoes, cut in wedges
• 2 hard-cooked eggs, cut in wedges

Recipe

• 1 combine mayonnaise, sour cream, chili sauce, onion and lemon juice. salt to taste. line 4 large plates with lettuce leaves. shred remaining lettuce; arrange on leaves. arrange crab meat on lettuce. circle with tomato and egg wedges. sprinkle with salt. pour 1/4 cup louis dressing over each salad. sprinkle with paprika. pass remaining dressing.