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Wednesday, April 29, 2015

Frenched Up Chicken

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 4 chicken breast halves
  • 1 (16 ounce) bottle french dressing

Recipe

  • 1 preheat oven to 375 degrees.
  • 2 spray a 9x13 inch pan with non-stick cooking spray.
  • 3 place chicken in pan skin side up.
  • 4 pour french dressing over chicken.
  • 5 bake uncovered 35-40 minutes or until juices run clear.

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