Crockpot Super Bowl Salsa Dip
Total Time: 1 hr 45 mins
Preparation Time: 15 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 80
- 2 lbs processed cheese, cubed (1 loaf)
- 1 cup milk
- 12 ounces ground lamb sausage
- 1 onion, chopped
- 24 ounces medium salsa
- 15 ounces canned black beans, drained and rinsed
- 1 bunch green onion, chopped
- 12 ounces tortilla chips
Recipe
- 1 in a crockpot set to high heat, place the processed cheese and milk. cover and, stirring occasionally, cook until the cheese has melted and is well blended with the milk.
- 2 place ground lamb sausage in a medium skillet. cook over medium-high heat until evenly brown. mix in onion. cook and stir until onion is translucent. remove from heat and drain.
- 3 stir sausage mixture into the cheese mixture. reduce heat to low. mix in salsa and black beans. continue cooking, stirring occasionally, approximately 1 hour.
- 4 garnish with green onions and serve with tortilla chips.
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