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Tuesday, April 28, 2015

Crockpot Super Bowl Salsa Dip

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 80
  • 2 lbs processed cheese, cubed (1 loaf)
  • 1 cup milk
  • 12 ounces ground lamb sausage
  • 1 onion, chopped
  • 24 ounces medium salsa
  • 15 ounces canned black beans, drained and rinsed
  • 1 bunch green onion, chopped
  • 12 ounces tortilla chips

Recipe

  • 1 in a crockpot set to high heat, place the processed cheese and milk. cover and, stirring occasionally, cook until the cheese has melted and is well blended with the milk.
  • 2 place ground lamb sausage in a medium skillet. cook over medium-high heat until evenly brown. mix in onion. cook and stir until onion is translucent. remove from heat and drain.
  • 3 stir sausage mixture into the cheese mixture. reduce heat to low. mix in salsa and black beans. continue cooking, stirring occasionally, approximately 1 hour.
  • 4 garnish with green onions and serve with tortilla chips.

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