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Thursday, April 30, 2015

Crab Casserole

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 2 cups crabmeat
  • 2 cups mayonnaise
  • 2 cups light cream or 2 cups milk
  • 2 cups herb-seasoned bread prepared stuffing
  • 1 cup chopped onion

Recipe

  • 1 in a large bowl, mix together chopped onion, mayonnaise, light cream or milk, and the bread stuffing.
  • 2 gently fold in all the crab meat.
  • 3 put in a greased 13 x 9-inch casserole dish.
  • 4 bake at 300 degrees for 45 minutes.

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