Frito And Chili Casserole For Kids
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 (8 ounce) bag fritos corn chips
- 1 (15 ounce) can chili (no beans)
- 1/2 onion, chopped
- 1 cup grated cheddar cheese
Recipe
- 1 use 8 x 8-inch (glass preferably) dish.
- 2 place a layer of of fritos on the bottom of casserole tray.
- 3 spread a layer of cheese on the chips, then follow with a layer of chili and sprinkle chopped onions.
- 4 repeat the process on next layer using remaining chili and onions top with more fritos and use remaining cheese and onions on top.
- 5 bake at 350°f till cheese is melted and chili is hot.
- 6 many variations if you choose to embellish.
- 7 it's a simple recipe the kids will love.
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