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Wednesday, April 29, 2015

Frito And Chili Casserole For Kids

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 (8 ounce) bag fritos corn chips
  • 1 (15 ounce) can chili (no beans)
  • 1/2 onion, chopped
  • 1 cup grated cheddar cheese

Recipe

  • 1 use 8 x 8-inch (glass preferably) dish.
  • 2 place a layer of of fritos on the bottom of casserole tray.
  • 3 spread a layer of cheese on the chips, then follow with a layer of chili and sprinkle chopped onions.
  • 4 repeat the process on next layer using remaining chili and onions top with more fritos and use remaining cheese and onions on top.
  • 5 bake at 350°f till cheese is melted and chili is hot.
  • 6 many variations if you choose to embellish.
  • 7 it's a simple recipe the kids will love.

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