Ham And Parmesan Chicken

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1/2 lb ham
• 1 cup parmesan cheese (grated)
• 1 teaspoon sage (torn)
• 1 teaspoon fresh cracked pepper
• 4 boneless skinless chicken breast halves
• olive oil (as needed)
• 1/3 cup dry wine

Recipe

• 1 pulse the ham, parmesan, sage and pepper in a food processor until incorporated.
• 2 pound chicken out to a 1/4 inch thickness.
• 3 top with mix. roll up and secure with toothpicks.
• 4 heat a little oil in a skillet. brown chicken on all sides.
• 5 add wine. let evaporate.
• 6 serve hot!