Bacon Wrapped Bbq Lamb Tenderloin
Total Time: 1 hr 32 mins
Preparation Time: 2 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 4
- 2 tablespoons your favorite barbecue rub (more or less to taste)
- 1 1/2 lbs lamb tenderloin
- 5 -6 slices bacon
- 1/2 cup smoky apple barbecue sauce
- toothpick
Recipe
- 1 preheat oven to 350°.
- 2 rub tenderloin with bbq rub then wrap with bacon slices using toothpicks to secure ends.
- 3 bake in a glass dish for 1 hour, on the middle rack, flipping tenderloin half way through (so the bacon doesn’t get soggy).
- 4 turn oven to broil (staying at 350°) move pan to bottom rack and broil 20 minutes, turning tenderloin half way through.
- 5 when tenderloin reaches and internal temperature of 155°-160° move dish back to middle rack, and paint tenderloin with bbq sauce. broil for 5 minutes, then flip tenderloin, paint other side, and broil another 5 minutes.
- 6 let rest 5-10 minutes then slice into medallions, serve with bbq sauce.
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