Easy Grouse

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 1
• 1 grouse, cut into serving pieces
• 1/2 cup flour
• 1/2 cup salt
• 3/4 teaspoon sugar
• 1/4 teaspoon allspice
• 3/4 teaspoon garlic
• 1/8 teaspoon paprika
• 2 tablespoons margarine

Recipe

• 1 mix flour, salt, sugar, allspice, garlic, and paprika in a wide bowl or pan.
• 2 dip grouse pieces in flour mixture to coat. brown pieces in margarine over low heat turning as needed.
• 3 add a small amount of water, cover, and simmer until tender, approx 20-30 minutes depending on grouse size.