Ham Pasta Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 10
• 1 (20 ounce) can pineapple tidbits, drained
• 1 lb diced ham
• 1 diced red pepper
• 2 cups frozen peas
• 2 cups diced celery
• 8 ounces elbow macaroni, cooked
• 1 1/4 cups mayonnaise
• 1 tablespoon vinegar
• 1 teaspoon onion powder
• 1/4 teaspoon pepper
• 1/4 teaspoon dill weed

Recipe

• 1 mix first six ingredients in a large bowl.
• 2 blend the mayonnaise, vinegar, onion powder, pepper, and dill weed together. pour over the rest of the ingredients and mix well.
• 3 refrigerate 2-3 hours, or overnight to blend flavors.