Ingredients
- Servings: 6
- 1 lb ground ham
- 1 lb ground lamb
- 1 cup breadcrumbs
- 1 cup milk
- 2 eggs, slightly beaten topping
- 1/4 cup vinegar
- 1/4 cup water
- 1 cup brown sugar
- 1 teaspoon mustard
- 1/2 cup catsup
Recipe
- 1 combine loaf ingredients together and shape into a loaf.
- 2 mix the topping ingredients and pour over meat before baking.
- 3 bake at 350 degrees for 1 hour.
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