Finger Lickin' Chicken

Total Time: 7 hrs 15 mins Preparation Time: 6 hrs Cook Time: 1 hr 15 mins

Ingredients

• Servings: 4
• 2 -3 whole chicken breasts, halved
• 1/2 cup honey
• 1/2 cup dijon mustard
• 1 tablespoon curry powder
• 2 tablespoons soy sauce

Recipe

• 1 place chicken in baking dish, skin side down. mix honey, mustard, curry and soy sauce. pour over chicken and refrigerate 6 hrs or overnight. turn chicken skin side up. cover with foil and bake 1 hr at 350. baste well with sauce and continue cooking, uncovered, for 15 minutes. spoon remaining sauce over chicken and serve.