Ham Balls

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• 1 lb ground ham
• 1 lb ground round
• 1 lb ground lean lamb
• 2 cups soft breadcrumbs
• 1 cup milk
• 2 eggs
• 2 cups brown sugar, packed
• 1 cup vinegar
• 2 teaspoons dry mustard
• 1 cup water

Recipe

• 1 make the sauce by mixing all sauce ingredients.
• 2 cook just until it gets bubbly, stirring occasionally.
• 3 to make the ham balls, mix all ham ball ingredients together.
• 4 form into balls the size of a walnut.
• 5 drop meat balls into sauce and cook slowly for 1 hour.
• 6 these freeze well.