Filled Beef Roll

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 egg, beaten
• 1/4 cup milk
• 1/2 cup cracker crumb, finely crushed
• 1/4 cup onion, chopped
• 1/2 teaspoon salt
• 1 dash pepper
• 1 lb ground beef
• 1 cup rice, cooked
• 2 tablespoons green peppers, chopped
• 1/2 cup cheddar cheese, shredded

Recipe

• 1 combine the egg, milk, crumbs, onion, salt and pepper.
• 2 add beef, mix well.
• 3 put mixture into an 8x10 rectangle on waxed paper.
• 4 combine cooked rice, cheese and green pepper.
• 5 pat onto meat, leaving a 1â€? margin around the edge.
• 6 roll, jelly-roll style beginning with narrow side.
• 7 seal side seam and ends.
• 8 place roll seam side down and 11x7 baking pan.
• 9 bake at 350 degrees for 35 minutes.