Ham It Up Crescent Rolls

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 20
• 1 (8 ounce) package crescent rolls
• 8 slices deli ham
• 4 teaspoons prepared mustard
• 1 cup shredded swiss cheese or 1 cup cheddar cheese
• 2 tablespoons sesame seeds (optional)

Recipe

• 1 preheat oven to 375°f.
• 2 unroll dough into 4 long rectangles.
• 3 firmly press diagonal perforations to seal.
• 4 place ham slices on the rectangles.
• 5 spread on the mustard, sprinkle with cheese.
• 6 starting at the shortest side, roll up each rectangle, press and seal.
• 7 coat with sesame seeds.
• 8 cut each of the 4 rolls into 5 slices forming 20 slices.
• 9 place cut side down on an ungreased cookie sheet.
• 10 bake 15-20 minutes or until golden brown.
• 11 remove from cookie sheet.
• 12 serve them warm or let them cool and place them in the freezer for later.
• 13 yummy snack.