Garlic Lemon Lamb Sauce

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1 cup oil (i prefer olive or canola)
• 10 -12 cloves garlic, peeled and halved
• 1/4 cup fresh lemon juice, add more to taste
• 1 pinch salt

Recipe

• 1 in food processer add oil and garlic at full speed for 1-2 minutes.
• 2 add lemon, process 30 seconds.
• 3 taste test using italian or serian bread.
• 4 add more lemon and salt to taste.