Five Spice Chicken

Total Time: 1 hr 18 mins Preparation Time: 1 hr 10 mins Cook Time: 8 mins

Ingredients

• Servings: 3
• 3/4 lb chicken breast
• 2 tablespoons soy sauce
• 2 tablespoons rice wine or 2 tablespoons other cooking wine
• 1 teaspoon sesame oil
• 2 teaspoons five-spice powder
• 1 teaspoon ginger, minced
• 1 teaspoon garlic, crushed
• 1/2 cup flour
• 2 eggs, beaten
• 1/2 cup almonds, chopped or 1/2 cup sesame seeds
• 3 tablespoons oil

Recipe

• 1 slice chicken.
• 2 combine soy sauce, wine, sesame oil, ginger, garlic, and 1 tsp of the 5 spice powder, and marinate chicken for at least 1 hour.
• 3 combine the remaining 5 spice powder with the flour and dredge the marinated chicken.
• 4 dip the dredged chicken in the eggs, then roll in the nuts.
• 5 heat the oil and cook chicken 3-4 minutes on each side.