Chopped Meat And Beans
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 lbs ground meat, of choice
- 4 slices bacon
- 1 small onion, chopped
- 1/2 red pepper, chopped
- 1/2 green pepper, chopped
- 1 garlic clove, minced
- 1 (55 ounce) can baked beans (recommend bush's)
- 8 ounces tomato sauce
Recipe
- 1 saute the bacon in a large pan over medium heat. remove and drain on paper towel.
- 2 saute the chopped meat, onion, peppers and garlic in the bacon renderings until the meat is browned.
- 3 chop the bacon into 1/2 inch bits and add to the meat.
- 4 add the tomato sauce and beans.
- 5 reduce the heat, cover and simmer 20-30 minutes.
- 6 serve over rice.
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