Ingredients
- Servings: 4
- 16 ounces refried beans
- 26 ounces salsa (use mild, medium, or hot depending on preference)
- 15 ounces sweet corn
- 15 ounces chili beans
- 1 1/2 lbs ground beef
Recipe
- 1 brown the chop meat in a pan and drain in a strainer.
- 2 in a medium/large pot combine meat with the salsa, refried beans, sweet corn, and chili beans.
- 3 heat on low/medium for 5-7 min then serve.
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