Barefoot Contessa's Baked Ham
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 25
- 1 (16 lb) ham, spiral-cut, fully cooked, on the bone
- 6 garlic cloves
- 8 1/2 ounces mango chutney
- 1/2 cup dijon mustard
- 1 cup brown sugar, packed
- 1 orange, zest of
- 1/4 cup freshly squeezed orange juice
Recipe
- 1 preheat the oven to 350º.
- 2 put the ham in your roasting pan.
- 3 mince the garlic and add the chutney, mustard, brown sugar, orange zest, and orange juice in a bowl and stir until well mixed.
- 4 pour the glaze over the ham and bake for 1 hour, until the ham is fully heated and the glaze is well browned.
- 5 i followed the package directions for heating and it turned out perfect.
- 6 serve hot or at room temperature.
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