Frankies In Blankies

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• 2 sheets puff pastry, ready rolled
• 16 cocktail franks
• 1 egg, lightly beaten
• tomato sauce or ketchup, to serve

Recipe

• 1 preheat oven to 180 c.
• 2 line baking tray with baking paper.
• 3 cut each pastry sheet into 3 strips.
• 4 cut each strip into 4 rectangles.
• 5 place 1 frankfurt diagonally onto 1 rectangle.
• 6 roll up to enclose frankfurt, repeat till all are rolled up.
• 7 place onto tray, brush with egg.
• 8 bake 20 - 25 minutes till pastry is golden.