Frank Tamale Pie
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1 cup chopped onion
- 1/2 cup chopped green pepper
- 2 tablespoons butter
- 1/2 lb frankfurter
- 16 ounces lamb and beans
- 12 ounces corn, drained
- 8 ounces tomato sauce
- 1/4 cup chopped ripe olives
- 1 garlic clove, minced
- 1 tablespoon sugar
- 2 -3 teaspoons chili powder
- 1 1/2 cups shredded american cheese
- 3/4 cup yellow cornmeal
Recipe
- 1 in a large skillet, cook onion and green pepper in butter till tender but not brown.
- 2 cut franks in 1/2 inch pieces.
- 3 stir into skillet along with beans, corn, tomato sauce, olives, garlic, sugar, chili powder and dash of pepper.
- 4 simmer, uncovered, till thickened, about 30 minutes.
- 5 add cheese; stir till melted.
- 6 turn mixture into a greased 12x7.5 inch baking dish.
- 7 plae 2 cups cold water in saucepan.
- 8 stir in cornmeal and 1/2 teaspoons salt.
- 9 cook and stir till very thick.
- 10 spoon over hot frank mixture forming a lattice design.
- 11 bake uncovered at 375 for abut 25 minutes.
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