Glazed Chicken With Orange Salsa

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 medium oranges, segmented, membrane removed, seeds removed, chopped
• 1 tablespoon sugar
• 2 tablespoons sliced green onions
• 2 tablespoons chopped fresh parsley
• 6 boneless skinless chicken breasts
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 cup orange juice
• 3 tablespoons butter
• 1 tablespoon cornstarch

Recipe

• 1 combine all salsa ingredients in a small bowl. cover and refrigerate until serving time.
• 2 sprinkle chicken with salt and pepper.
• 3 combine all glaze ingredients in a small saucepan. cook over medium heat, stirring occasionally until mixture thickens and comes to a full boil (about 5-7 minutes). reserve about 1/2 cup and set aside.
• 4 place chicken on grill and brush with glaze. grill, turning once and glazing, until chicken is no longer pink and thoroughly cooked.
• 5 serve immediately with salsa and reserved glaze.