Frankfurters Baked In Sauce

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 onion, minced
• 1 tablespoon red bell pepper, finely chopped
• 2 tablespoons butter or 2 tablespoons margarine
• 1 1/4 tablespoons sugar
• 1 teaspoon dry mustard
• 1 teaspoon paprika
• 1/2 cup ketchup
• 1/4 cup apple cider vinegar
• 3/4 cup water
• 1 1/2 tablespoons worcestershire sauce
• 1 clove garlic, minced
• 1 tablespoon dried chives
• 1 lb frankfurter
• 8 slices bacon, cooked until crisp
• 12 hot dog buns

Recipe

• 1 cook onion and bell pepper in butter until onion is soft.
• 2 add sugar, dry mustard, paprika, ketchup, vinegar, water, worcestershire sauce, garlic, and chives.
• 3 bring to a boil and boil 2 minutes.
• 4 make slashes in frankfurters and put in a greased shallow baking dish in a single layer.
• 5 pour boiled mixture over them.
• 6 bake in a preheated 375f oven for about 20 minutes, basting several times with sauce.
• 7 remove from oven.
• 8 break cooked bacon into pieces and sprinkle over.
• 9 serve in heated hotdog buns.