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Friday, May 29, 2015

Chili

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1 lb ground beef
  • 1 large onion, chopped
  • 1 large green pepper, chopped
  • 3 tablespoons chili powder
  • 3 teaspoons garlic
  • 1 can dark red kidney beans
  • 1 can spicy chili bean
  • 1 (28 ounce) can tomato sauce
  • 1 (28 ounce) can chopped tomatoes
  • 1 (28 ounce) can crushed tomatoes
  • salt & pepper (about 1 tsp. each)

Recipe

  • 1 brown ground meat in a large pot.
  • 2 add onion, garlic, and green pepper.
  • 3 cook until soft.
  • 4 add all tomato sauces.
  • 5 add chili powder, salt, and pepper.
  • 6 cook at a slow simmer for about 45 minutes.
  • 7 add all beans and cook about another 15 minutes.

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