Glazed Chicken Drumsticks
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- Servings: 6
- 12 chicken drumsticks (about 2 pounds)
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon canola oil
- 1 tablespoon chili sauce
- 1 1/2 teaspoons salt
- 1/4 teaspoon ground ginger
- 1/8 teaspoon garlic powder
Recipe
- 1 place chicken drumsticks in ungreased shallow glass dish.
- 2 mix remaining ingredients; pour over chicken.
- 3 cover and refrigerate at least 1 hour.
- 4 preheat oven to 375*.
- 5 line broiler pan with aluminum foil.
- 6 place chicken on rack in broiler pan.
- 7 brush chicken with remaining sauce.
- 8 bake 50 to 60 minutes or until done.
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