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Friday, May 29, 2015

Deliciously Devilish Eggs

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 12 extra large hard-boiled eggs, peeled
  • 1/2 cup mayonnaise
  • 2 teaspoons dijon mustard
  • 1/4 teaspoon rice wine vinegar
  • 1/3 cup liverwurst
  • 2 tablespoons cream cheese, softened
  • salt and pepper
  • 4 slices bacon, cooked and crumbled

Recipe

  • 1 slice eggs lengthwise and scoop out yolks.
  • 2 place yolks and remaining ingredients in a food processor or blender and process until smooth and blended.
  • 3 place mixture in a pastry bag and pipe into the egg halves.

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