Filipino Beef Kabobs

Total Time: 24 hrs 10 mins Preparation Time: 24 hrs Cook Time: 10 mins

Ingredients

• Servings: 6
• 1/3 cup soy sauce
• 3 tablespoons honey
• 2 tablespoons oil
• 2 tablespoons cider vinegar
• 2 tablespoons hoisin sauce
• 1 tablespoon brown sugar
• 1 1/2 teaspoons worcestershire sauce
• 2 garlic cloves, minced
• 1 1/2 lbs sirloin steaks (cut into 1-inch cubes)

Recipe

• 1 in a large resealable plastic bag, combine the first eight ingredients; add beef.
• 2 seal bag and turn to coat; refrigerate for 8 hours or overnight. coat grill.
• 3 rack with cooking spray before starting the grill. drain and discard marinade.
• 4 thread beef onto six metal or soaked wooden skewers. grill, covered, over medium.
• 5 heat for 8-10 minutes or until meat reaches desired doneness, turning.
• 6 occasionally.