Eleven Bean Soup
Total Time: 5 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 5 hrs
Ingredients
- 2 cups eleven bean soup mix or 2 cups any combination of mixed beans
- 12 cups water
- 1 tablespoon salt
- 1 smoked ham hock or 1 smoked turkey leg
- 1 bouquet garni, recommended bouquet garni
- 1 (28 ounce) can italian tomatoes, chopped
- 1 cup chopped onion
- 1 cup sliced celery
- 2 minced garlic cloves
- 1 green pepper, chopped
- ground pepper, to taste
- 1 lb smoked sausage, cut into 1/2 inch pieces
- 1 boneless skinless chicken breast, cubed
- additional salt, to taste
Recipe
- 1 rince, drain, and pick over beans.
- 2 place beans in an 8 quart pot with water, salt, ham hock, and bouquet garni.
- 3 bring to boil, reduce heat and simmer covered for 3 hours.
- 4 add tomatoes, onions, celery, garlic, and green pepper to pot.
- 5 bring back to a boil, reduce heat and simmer covered for 1 1/2 hours.
- 6 add black pepper to taste, sausage, and chicken and simmer uncovered for 40 minutes.
- 7 remove ham hock, disguard bones and skin, and return meat to pot.
- 8 remove bouquet garni before serving.
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