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Tuesday, June 9, 2015

Favorite Meatloaf

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1 cup finely chopped onion (about 1 large)
  • 1/4 cup zesty reduced-fat italian salad dressing
  • 2 lbs extra lean ground beef
  • 3/4 cup ketchup, divided
  • 1 (6 ounce) package seasoned stuffing mix (stove top for chicken)
  • 1 cup water
  • 2 egg whites
  • 1/2 cup reduced-fat sharp cheddar cheese

Recipe

  • 1 preheat oven to 375 degrees.
  • 2 cook onions in dressing in large skillet on medium heat 8-10 minutes or until golden brown, stirring frequently. remove from heat and cool slightly.
  • 3 combine meat, 1/4 cup of the ketchup, the stuffing mix, water, egg whites and onions; mix well.
  • 4 place meat mixture in 13x9-inch baking dish; shape into 10x5-inch oval loaf.
  • 5 spread with remaining 1/2 cup ketchup.
  • 6 bake 55 minutes to 1 hour or until cooked through.
  • 7 sprinkle with cheese; bake 2 minutes or until cheese is melted.

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