Favorite Lamb Chops

Total Time: 8 hrs 48 mins Preparation Time: 8 hrs 30 mins Cook Time: 18 mins

Ingredients

• Servings: 4
• 1 cup light soy sauce
• 1/4 cup diced green bell pepper
• 1/4 cup brown sugar
• 4 teaspoons chopped onions
• 1/2 teaspoon ground ginger
• 2 garlic cloves (minced)
• 4 lamb loin chops (1 inch thick)
• 2 teaspoons sugar
• 2 teaspoons cornstarch
• 1/2 cup water

Recipe

• 1 in a blender or food processor, combine the soy sauce, green pepper, brown sugar, onion, ginger and garlic- blend till smooth.
• 2 set aside 2 tbs for sauce.
• 3 pour the remaining marinade into a large resealable plastic bag.
• 4 add lamb chops and turn to coat.
• 5 seal and refrigerate for 8 hours or overnight.
• 6 drain and disgard marinade.
• 7 grill the lamb chops, covered over medium-hot heat for 5-8 minutes on each side in a saucepan, combine sugar, cornstarch, water and reserved marinade.
• 8 stir until smooth.
• 9 bring to a boil.
• 10 cook and stir for 2 minutes or until thickend.
• 11 serve over chops.