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Thursday, June 11, 2015

Favorite Corn Dogs

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 5
  • 3/4 cup self-rising flour
  • 1/4 cup self-rising cornmeal
  • 2 tablespoons minced onions
  • 1 tablespoon sugar
  • 1 teaspoon dry mustard
  • 1/2 cup milk
  • 1 egg, beaten
  • 1 lb hot dog

Recipe

  • 1 combine flour, onion, sugar , cornmeal and mustard.
  • 2 stir well.
  • 3 combine milk and egg.
  • 4 add to dry ingredients, stirring well; set aside.
  • 5 wipe each wiener dry.
  • 6 insert a wooden stick into one end.
  • 7 dip wiener in batter.
  • 8 fry in deep, hot oil ( 375°-400°), for 2 to 3 minutes, or until brown, turning once.
  • 9 drain well on paper towels.
  • 10 repeat with the remaining wieners.
  • 11 total time is for all the wieners.

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