Easiest Crabby Crab Cakes
Total Time: 20 mins
Preparation Time: 12 mins
Cook Time: 8 mins
Ingredients
- Servings: 8
- 1 lb crabmeat
- 1 tablespoon parsley, chopped
- 1 teaspoon green pepper, chopped
- 2 eggs
- 1 slice bread, thick stale cut into small cubes
- 1 tablespoon prepared mustard
- 1 tablespoon mayonnaise
- 1/2 teaspoon salt (or to taste)
- ground black pepper (generous shake)
- sweet butter (to fry in)
Recipe
- 1 in large bowl, mix all ingredients together well.
- 2 shape into 8 cakes and saute in sweet butter until both sides are crisp and brown.
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