Deviled Steak Strips
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 12 ounces boneless round steak
- 1/4 cup chopped onion
- 1 teaspoon minced garlic
- 1 teaspoon cooking oil
- 1 cup water
- 1/2 cup tomato sauce
- 1 teaspoon vinegar
- 2 teaspoons horseradish
- 2 teaspoons mustard
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 3 teaspoons flour (for thickening)
- 1/3 cup water
Recipe
- 1 cut steak in thin strips.
- 2 brown steak, onions, and garlic in in hot oil.
- 3 stir in water, and next 6 ingredients.
- 4 bring to a boil.
- 5 reduce heat and simmer for 40 minutes.
- 6 combine water and flour and stir in until thickened.
- 7 cook and stir for 1 minute.
No comments:
Post a Comment