Fiery Asian Lamb Roast
Total Time: 1 hr 40 mins
Preparation Time: 10 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 6
- 1/2 cup orange juice
- 2 tablespoons orange juice concentrate
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon oil
- 1 teaspoon garlic
- 1 teaspoon five-spice powder
- 1 teaspoon ginger
- 1 teaspoon chili paste
- 2 -3 drops hot chili oil
- 4 lbs lamb loin
Recipe
- 1 combine orange juice, concentrate, and other marinade ingredients, stir well.
- 2 reserve 1/3 of the marinade, refrigerate place lamb roast in a baking dish, cover with marinade, refrigerate 2-12 hours heat grill, remove roast from marinade and discard.
- 3 cook over indirect heat marinating often about 1 1/2 hrs, until meat thermometer registers 150-155.
No comments:
Post a Comment