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Saturday, May 2, 2015

Fettuccine Alfredo With Shrimp & Crab Meat

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb fettuccine, boiled and strained
  • 1/4 lb unsalted butter, clarified
  • 4 cloves garlic, minced
  • salt and pepper
  • 1 quart heavy whipping cream or 1 quart half-and-half
  • 4 ounces parmesan cheese
  • 1 lb shrimp, boiled and cleaned
  • 1/2 lb lump crabmeat, cartilage removed
  • 1/2 cup chopped parsley

Recipe

  • 1 in saucepan, sauté garlic and butter lightly- do not burn.
  • 2 stir in whipping cream, reduce heat to low and continue stirring about 2 minutes.
  • 3 add parmesan cheese, stirring after about 1 minute.
  • 4 arrange shrimp and crab meat over fettuccini and top with alfredo sauce.
  • 5 garnish with chopped parsley.

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