Easy Chimichurri Marinade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 6 garlic cloves
• 2 shallots
• 2 cups fresh parsley
• 1/4 cup oregano leaves
• 1 tablespoon salt
• 1 teaspoon red pepper flakes
• 1 cup olive oil
• 1/2 cup red wine vinegar
• 1/4 cup water

Recipe

• 1 mince, or finely chop, the first 4 ingredients together and then add salt and pepper flakes.
• 2 add the oil, vinegar and water to the above mixture. blend with a whisk and marinate meat and/or veggies overnight in this sauce.
• 3 grill meat/veggies over medium heat.