Ingredients
- 1 cup ketchup
- 1/2 cup water
- 1/4 cup apple cider vinegar
- 2 tablespoons dry onion soup mix
- 2 tablespoons worcestershire sauce
- 1 tablespoon mustard
- 1 tablespoon honey
- 1 teaspoon chili powder
- 1/2 teaspoon cayenne
Recipe
- 1 mix together ingredients and heat to a boil on the stove in a saucepan.
- 2 allow to cool and store in the refrigerator until ready to use.
- 3 enough for 2 pounds meat.
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