Ingredients
- 10 ounces cream cheese, room temperature
- 10 ounces finely chopped imitation crabmeat, blend (surimi)
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 tablespoon freshly chopped dill weed
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped celery
- 1 tablespoon lemon juice
- crackers or toast, garlic toasts, to serve with dip
Recipe
- 1 mix all ingredients except crackers until well blended.
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