Elephant Stew
Total Time: 1608 hrs
Preparation Time: 1560 hrs
Cook Time: 48 hrs
Ingredients
- Servings: 3500
- 1 medium elephant
- 2 (50 gallon) containers broth
- 500 lbs assorted fresh vegetables, chopped
- 2 rabbits (optional)
Recipe
- 1 cut elephant into bite-size pieces.
- 2 this takes about 2 months.
- 3 using large kettles, simmer equal parts elephant and vegetables with enough broth to cover.
- 4 cook for a couple days.
- 5 if more are expected add the rabbits, but do this only if necessary.
- 6 most people don't like to find hare in their stew.
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