Crock Pot Maple Barbecued Meatballs

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 8
• 1 (3 lb) box frozen meatballs (or can make your own)
• 2 cups barbecue sauce (i use miss diana)
• 1 1/2 cups maple syrup
• 2 cups pineapple (i used fresh but can substitute canned)
• 1 green pepper (cut up)
• 2 garlic cloves (cut each into 4 pieces)

Recipe

• 1 mix together barbeque sauce and maple syrup.
• 2 add pineapple, green pepper and garlic.
• 3 pour half the sauce into crock pot.
• 4 add the meatballs.
• 5 cover with remaining sauce.
• 6 cook for 6 hrs on low setting.