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Monday, May 4, 2015

Crock-pot Lasagna - Sherri Griffin

Total Time: 6 hrs 30 mins Preparation Time: 30 mins Cook Time: 6 hrs

Ingredients

  • 10 -12 ounces lasagna noodles, broken
  • 1 lb ground beef
  • 1 onion, chopped
  • 1 garlic clove, minced
  • 8 ounces mozzarella cheese
  • 1/4 cup parmesan cheese
  • 1 1/2 cups cottage cheese
  • 28 ounces ragu hearty robusto pasta sauce
  • 1 1/2 tablespoons parsley
  • 1 teaspoon basil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Recipe

  • 1 break noodles into pieces. cook according to package directions and drain.
  • 2 brown ground beef, onion and garlic; drain excess fat.
  • 3 put ground beef, noodles and remaining ingredients into crockpot and mix well. cover and cook on low for 5 to 6 hours.

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