California Barbecued Lamb Chops

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 6 lamb chops, 1-inch thick
• 1 1/2 cups catsup
• 1/4 cup soy sauce
• 1 -2 teaspoon liquid smoke
• 2 tablespoons vinegar

Recipe

• 1 grill chops 4 to 6 inches above hot coals, turning to cook evenly, until done but not dry.
• 2 this will take about 30 minutes.
• 3 meanwhile in a small saucepan at edge of grill combine catsup, soy sauce, liquid smoke, and vinegar.
• 4 stir and heat until well blended.
• 5 brush hot sauce on chops and glaze for about 5 minutes over coals.
• 6 remove meat to a platter and serve with remaining sauce at the table.