Ham Cordon Bleu
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 12
- 6 ounces smoked ham
- 2 tablespoons horseradish sauce
- 6 ounces turkey breast, sliced
- 8 slices swiss cheese, each a 4-inch square
- 1/4 cup butter
- 1/2 cup herb seasoned stuffing mix, crushed
Recipe
- 1 spread each slice of ham with horseradish sauce, top with turkey slice and cheese.
- 2 roll and secure with picks.
- 3 brush with melted butter and roll in seasoned crumbs.
- 4 place on a baking sheet and heat in a 350f oven for 12 minutes or until cheese just begins to melt.
- 5 remove picks, cut into 1/2-inch slices.
- 6 serve warm.
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