Ham And Cheese Rolls
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 2 packages dainty dinner rolls (in aluminum pans)
- 8 ounces sliced ham
- 8 ounces swiss cheese
- 1/2 cup margarine
- 1 1/2 tablespoons poppy seeds
- 1/2 teaspoon worcestershire sauce
- 1 1/2 tablespoons prepared mustard
- 1 tablespoon onion flakes
Recipe
- 1 slice top half off rolls while rolls are still attached to each other.
- 2 set aside top half.
- 3 layer bottom half with ham, then with cheese, covering to edges.
- 4 replace top half and place on cutting board.
- 5 using sharp knife, slice down through individual rolls.
- 6 place in glass baking just large enough to hold both packages without crowding together.
- 7 melt the stick of margarine in saucepan; add poppy seed, worcestershire sauce, prepared mustard, and onion flakes.
- 8 stir and pour over top of rolls.
- 9 bake at 350 degrees for 20 minutes.
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