Ham And Asparagus Pie

Total Time: 22 mins Preparation Time: 20 mins Cook Time: 2 mins

Ingredients

• Servings: 6
• 3 tablespoons margarine
• 1 tablespoon cornstarch
• 3/4 teaspoon salt
• 1/8 teaspoon pepper
• 1 cup milk
• 1/4 cup mayonnaise
• 2 cups diced cooked ham
• 2 (10 ounce) packages frozen cut asparagus, cooked
• 1 tablespoon lemon juice
• 1 baked 9-inch pie shell
• 1/4 cup grated parmesan cheese

Recipe

• 1 melt margarine in saucepan over med. heat.
• 2 stir in the next 3 ingredients.
• 3 remove from heat.
• 4 gradually stir in milk until smooth.
• 5 cook over med. heat, stirring constantly until sauce comes to a boil, let boil one minute.
• 6 stir a small amount into mayonnaise to temper, then add mayo into hot milk mixture.
• 7 add the ham, asparagus and lemon juice; cook until heated.
• 8 pour into pastry shell.
• 9 sprinkle with cheese.
• 10 broil about 2 minutes or until lightly browned.